Canapes & Glass of Prosecco on arrival

STARTERS

Zuppa di Pesce con Crostino All’Aglio

Soup of mix of white Fish, Mussels, Clamps & Langoustine – served with garlic toasted bread

Cestino di Parmiggiano con bresaola , Rucola e Mousse di Mascarpone

Bresaola, Mascarpone Mousse & Rocket Salad served in a handmade parmigiano basket

Caponata e Bufala con Crostino

Tomatoes, Aubergine, Courgette, Peppers & Capers topped with bufala or vegan cheese on toasted bread

Cappa Santa al Pepe Rosa

Scallops in creamy brandy pink peppercorn sauce served in a with fried rocket.

2nd COURSE

Sorbet Alla Mela Stregata

Apple Sorbet Liquor

3rd COURSE

Risotto Agli Scampi con Gamberoni di Rosso Mazara Doc.

Seafood Risotto – Langoustine & Specialty Rosso Mazara King Prawns

Crepe Cannelloni con Vitello E Spinaci

Veal & Spinach Crepe Cannelloni pasta bake in bechamel sauce

Crepe Cannelloni con Melanzane, Pomodirini e pesto di Basilico

Aubergine & Cherry Tomato Crepe Cannelloni pasta bake, Basil pesto in bechamel sauce

MAIN COURSE

*Fish & Meat served with festive veg & roasted potatoes

Salmone in Crosta con Spinaci & Funghi

Fillet of Salmon, spinach, mushrooms, shallots, cream in puff pastry

Tacchino Farcito

Stuffed Turkey with pancetta & chestnuts

Entrecote Alla Bordolese

Sirloin in Barolo wine sauce

Risotto con Peperone Romano e Formaggio di Capra

Roasted Red Romano Pepper & Goats cheese Risotto

DESSERT

Tiramisu

Fruit salad with ice-cream

Mini Menu for children under 10
£45

For reservations please call us on 01276 855277.
15% Booking Deposit Applies

Rosso Mazara Restaurant Chobham

14-22 High St, Chobham, Woking GU24 8AA
RESERVATIONS NUMBER: 01276 855277
OPENING HOURS:
TUE- SAT: 12:00–2:00 PM / 6:00-10:30 PM
SUN: 12:00–9:00 PM
MON: CLOSED